Japanese food

Japanese food, explained

What a dish is, where it comes from, how to order it and how to eat it, from ramen to regional specialities.

Street food and snacks

Okonomiyaki on a hot griddle, topped with brown sauce, mayonnaise and green seaweed flakes

street food Okonomiyaki In Osaka the batter and fillings are mixed and then cooked; in Hiroshima they are layered. Same name, two very different dishes: let's compare them.